Grab & Go Meals
Meals can be found at any of our locations. Please see item packaging for full ingredient list. Our items are grab-n-go.
Though we have several food items available at most times, please keep in mind the freshness of our product means your favorite may not be available each day. Email email@example.com if your favorite item isn't in stock at your store.
Fire Kale Salad - Kale, lemon, cashews, avocado, garlic, cilantro, jalapeno, green onion, celery, cilantro, salt, onion powder, kale, cayenne, paprika
Superfood Salad - Broccoli, cauliflower, cabbage, bell pepper, carrots and kale. The house-made dressing uses cold pressed beets and apples, with lemon and basil added.
Seasonal Kale Salad - Kale salad with basil and quinoa topped with dried apricots, cranberries, and toasted walnuts. Served with a seasonal honey mustard.
Soups (Winter time Only)
Our soups are on rotation and we usually feature several in our case. Some locations offer hot selections.
Taggart 3 Bean Chili - features chef selected herbs and spices, roasted peppers and mushrooms. gf, v
Tomato Basil Soup - Fresh roma tomatoes, caramelized onions and house made veggie stock combine with fresh basil to create a low calorie delicious creamy soup - without the guilt!
features chef selected herbs and spices, roasted peppers and mushrooms. gf, v
3rd Street Wrap - House made roasted chicken, cucumbers, kale, bell peppers, carrots and zucchini with a cashew based jalepeno cilantro ranch. Available in gluten free wrap as well!
Tahini Sunflower Wrap - A tahini falafel with tomato, spring mix and a spicy tahini sauce.
ATX Spring Rolls - carrot, red cabbage, salt, rice wine vinegar, rice paper, zucchini, bell pepper, cilantro Sauce:almond butter, orange juice, maple syrup, tamari, ginger, garlic, cayenne, crushed red pepper
Chile Lime Chicken - Pan seared chicken breast with sauteed onions, peppers and sweet potatoes in a zesty chile lime sauce.
Hippie Stir Fry - Stir fried vegetables over brown rice topped with a tamari ginger glaze.
Buddha Noodle - Roasted veggies, tamari lime sauce over rice noodles. A customer favorite!
Proteins (a la Carte)
Chicken Breast - Pan seared herb chicken with Chef's special herb blend. paleo, gf
Salmon Filet - Pan seared herb roasted salmon. paleo, gf
Salmon Cakes - Pecan crusted and sauteed gluten free salmon cake. paleo, gf
Black Bean Cake - Tortilla crusted black bean cake with roasted vegetables ans a spicy chipotle sauce. gf, v
Chocolate Brownie - GF/DF/V Flour, cocoa, baking powder, sugar, vegan butter, vegetable oil, vanilla, cinnamon, dairy free chocolate chips (Organic Cane Syrup, Unsweetened Chocolate, Organic Cocoa Butter, Soy Lecithin, Organic Vanilla)
Oatmeal Raisin Cookie - Gluten Free Flour, GF Oats, Vegan Butter, Organic Sugar Cane, Baking soda, Coconut Oil, Raisin
Chocolate Chip Cookie - Gluten Free Flour, Vegan Butter (Soybean Oil, Sunflower oil, Olive oil, Canola, Flax Non-Dairy Lactic Acid, Salt), Organic Sugar, Baking Soda, Coconut Oil, Vegan Chocolate Chips, (Organic Sugar Unsweetened Chocolate, Cocoa Butter Soy Lecithin Vanilla)
Coconut-Oil Popcorn - non-GMO kernels, extra virgin coconut oil, onion salt
Power Oatmeal - Oats, quinoa, maple syrup (100%), cinnamon, almond milk, almonds, craisins, vanilla
Chewy Maple Granola - cashews, almonds, pecans, dried cherries, oats, maple syrup, blackstrap molasses, salt